Up-To-Date News Stories About Italian Cooking
Archive for April 2008
There are hundreds of shapes and sizes of pasta and even more sauces to go with them, from simple tomato to dishes heaped with meat and seafood. Comforting and often bargain-priced, pasta can also be adventurous and fun. Fresh pasta places are …
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ENTREE NOTES
The Register-Guard, OR - 7 hours ago “Tuesdays in Tuscany,” a four-week series of Italian cooking classes available through Lane Community College’s downtown campus, begins Tuesday. … |
“Tuesdays in Tuscany,” a four-week series of Italian cooking classes available through Lane Community College’s downtown campus, begins Tuesday. All classes take place in Room 043 at Willamette High School, 1801 Echo Hollow Road. The two-hour …
One of the Food Network’s Iron Chefs says he is ready to do the impossible. The network announced last week that Ohio chef Michael Symon will take over as host of the “Dinner: Impossible” series, which challenges its chef to prepare meals under …
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Many uses for basil
Trinidad News, Trinidad and Tobago - 2 hours ago We associate basil with Italian cooking, so you may be surprised to find that basil originated in the far eastern countries of India, Pakistan and Thailand. … |
BASIL the herb used in today’s featured recipe, with its wonderful aroma and flavour, is one of the most popular and widely grown herbs in the world. We associate basil with Italian cooking, so you may be surprised to find that basil originated in …
 Inner West Weekly |
Culinary couple’s pizza perfection
Inner West Weekly, Australia - 4 hours ago FANS of traditional Italian cooking will rejoice to hear that one of the Inner West’s favourite culinary couples have opened a new eatery in Breakfast Point … |
A Chelsea chef has been selected to provide choice menus for Pope Benedict XVI during his U.S. trip next week. NY1’s Elizabeth Kaledin filed the following report. In the immaculate kitchens of Chelsea, Manhattan’s Del Posto restaurant, chef Lidia …
There are hundreds of shapes and sizes of pasta and even more sauces to go with them, from simple tomato to dishes heaped with meat and seafood. Comforting and often bargain-priced, pasta can also be adventurous and fun. Fresh pasta places are …
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Tiny, tasty
Detroit Metro Times, MI - 19 hours ago … copy at Tre Monti didn’t emphasize the history and culture of San Marino, you would probably think you were enjoying typical northern Italian cooking. … |