Up-To-Date News Stories About Italian Cooking
Archive for May 2008
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Aldo Zilli to host “Chef Factor”
CatererSearch, UK - 20 hours ago The Italian chef-restaurateur is inviting chefs with a background in Italian cooking to congregate in front of his restaurant, which is housed in the … |
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Batali brings Italian flavor to American cooking
The News-Press, FL - May 29, 2008 … 2008 Well, yeah, according to Mario Batali, the American chef who has built an empire as one of this country’s masters of Italian cooking, with seven … |
Even a rising young star on the Food Network met her culinary match when she tried to grill an octopus. “It was tough as a tire,” said Mary Nolan, a 2004 University of Wisconsin-Madison journalism graduate, and host of the new series, “Chic & Easy …
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Kid-friendly mini pasta … and a book
Food Processing, IL - May 29, 2008 … strive to teach and inspire children to broaden their understanding of the world around them, such as the spirit of authentic Italian cooking.” |
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UW grad has appetite for success
The Capital Times, WI - May 29, 2008 She worked as a waitress for three years at Biaggi’s and further refined her Italian cooking sensibilities when spent a semester in Italy as a student. … |
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Restaurant capsules
Stamford Advocate, CT - 3 hours ago Because fine Italian cooking is based on seasonal ingredients, the printed daily specials are usually interesting and satisfying. … |
165 Post Road E. In the local restaurant world, the buzzwords are Asian fusion and modern Japanese. Both are exciting and fun, but sometimes we just crave good, traditional American food - which around here translates to good, traditional Italian …
Mario Batali’s eyes light up when he talks about simple, delicious food. And in his mind, there’s often no better way to achieve great flavor than on a grill. “I think grilling is an excellent and healthy way to cook no matter who does it,” said …
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Mario at the grill: Celebrity chef brings Italian flavors to an …
Journal-Advocate, CO - 16 hours ago Well, yeah, according to Mario Batali, the American chef who has built an empire as one of this country’s masters of Italian cooking, with seven New York … |
Do Americans really need advice from Italy on how to grill? Well, yeah, according to Mario Batali, the American chef who has built an empire as one of this country’s masters of Italian cooking, with seven New York restaurants and spots in Vegas and …