Up-To-Date News Stories About Italian Cooking
Archive for June 2008
 Taste.com.au |
Sydney’s new home of Italian cooking
Taste.com.au, Australia - 2 hours ago Want to learn more about the unique cuisines of Italy’s many regions? Casa Barilla, a new cooking school in Sydney’s inner west, aims to do just that. … |
 The Age |
A friend for all seasons
The Age, Australia - 5 hours ago The Italian cooking writer Marcella Hazan made ricotta my close culinary friend. In The Second Classic Italian Cookbook, there’s a recipe for ricotta … |
Azza Hafes, was born in Egypt, and travelled the world before settling in Norfolk 11 years ago. Britain is becoming an increasingly cosmopolitan place and immigrants could play an important role in securing the future of the country’s economy …
|
Early memories linga
The South African Star, South Africa - 14 hours ago Two years later, on my nomination, it received a national Top Ten award for excellent rustic Italian cooking in a charming setting that made you want to … |
|
Great food took center stage at zoo fund-raiser
Toledo Blade, OH - 3 hours ago The employees worked under the direction of Olive Garden’s executive chefs, learning the traditions of Italian cooking with ingredient selection, … |
|
Sioux City’s First Iron Chef
KPTH, IA - Jun 28, 2008 “I like to do a lot of things that are based in Latin flavor and also I have a strong Italian cooking background and so I went with the salsa on the salmon … |
Four local chefs competed Saturday for the title of Sioux City’s “Iron Chef”. The downtown farmer’s market area hosted the first ever competition. Each chef had two hours to prepare two entrees. The food was judged on preparation, originality …
Anna Picarelli was a standout for the St. Joseph High girls soccer team until she graduated in 2002. She now plays professional soccer in Italy and recently made the Italian National team. She is 23, and is living the dream so many young college …
|
Rich flavors from the sea meet old traditions
The Daily Planet, CO - 27 minutes ago Bartolotta, who grew up in an Italian family, is intimately familiar with staples of Italian cooking like olive oil and mozzarella, oregano and proscuitto. … |
|
Most e-mailed stories
Fort Worth Star Telegram, TX - 7 hours ago … located in the heart of Tuscany, Italy, in a restored 11th century village and is where Olive Garden’s chefs learn the secrets of great Italian cooking. … |