Archive for July 2008

Pork confit offers a taste of Italy at home - The State

Pork confit offers a taste of Italy at home
The State, SC - 2 hours ago
He learns all of the stations and, like Batali, eventually travels to Italy to learn the art of Italian cooking from real Italians.

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Clams linguini is a simple dish if you have the know-how to make a … - StarNewsOnline.com

Clams linguini is a simple dish if you have the know-how to make a
StarNewsOnline.com, NC - 4 hours ago
“It is very simple,” Italian cooking instructor and former Italian restaurant owner Angelo Ciardella of Wilmington confirms for me.

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Italian Cooking with Yvonne Moody offered Aug. 14 - Ashland Daily Press

For the second year, enthusiastic cooks and diners will have the opportunity to cook with Yvonne LaPointe Moody at the Bayfield Heritage Center. This evening of cooking demonstration and sampling takes place 6 p.m. Thursday, August 14 at the BHA on …

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An Italian Cookbook of Family Treasures - Poughkeepsie Journal

An Italian Cookbook of Family Treasures
Poughkeepsie Journal, NY - 5 hours ago
“The unique thing about Italian cooking is each family has a slightly different recipe,” Schuler writes. “Our family sauce had several variations from

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An Italian Cookbook of Family Treasures - Book Release - Poughkeepsie Journal

Dick Schuler, previously of Poughkeepsie, has just published his first book with Author House Publishing, “An Italian Family Cookbook of Family Treasures”. Devour the details of one family’s culinary history and discover their trademark Italian …

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Higher Education - Berkshire Eagle

PITTSFIELD — OLLI is reaching up and out. The Osher Lifelong Learning Institute at Berkshire Community College, a membership-based learning community of older adults, is on a mission to attract new learners and possibly more funding. “Right now our …

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Gather ye squash blossoms - Rutland Herald

Berries, cherries and peaches — they’re the undeniable stars of the season. But what I really look forward to is squash blossoms. The delicate, orange-colored, trumpet-shaped flowers are heralded in many cuisines around the world for their subtle …

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Clams linguini is a simple dish if you have the know-how to make a … - Star News Online

I almost take the bait when a food newsletter promises to reveal the secret of perfect clams linguini – for only $50. Cook clams only until tender and don’t add salt. Overcooking toughens naturally salty clams. Small clams are firm but tender and …

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Easton obituaries - Abington Mariner

Eleanor M. (Anderson) Glennie, 78, of Easton died Monday, July 28, 2008 at the Caritas Good Samaritan Hospital, Brockton after a long illness. She was the wife of the Late Rev. Edward H. Glennie a Congregational Minister and shared in his …

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Portofino’s hopes reopening for business in will be a piece of pie - Abington Mariner

Like grandma used to make. It’s a claim that a lot of Italian sauce companies make. Only this time it’s for real, and it’s at your local pizza shop, Portofino’s at 396 Brockton Ave. Portafina Michativo moved to America from Italy with her …

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