Up-To-Date News Stories About Italian Cooking
Archive for August 2008
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COOK OF THE WEEK:Interior designer doubles as creative cook …
Northeast Mississippi Daily Journal, MS - 10 hours ago Her Aunt Angela, who helped to raise Burt’s father, Marcel, in Massachusetts, was like a grandmother to Burt and taught her a lot about Italian cooking. … |
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North End festival highlights delicious Italian traditions
Boston Herald, United States - 11 hours ago “In Italian cooking,” said Iocco, “sometimes less is more.” Iocco said her earliest childhood memories in Italy are of food: she’d often awake to a home … |
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Simple Italian dishes cooked with flair at Mediterraneo
Sarasota Herald-Tribune, FL - Aug 27, 2008 Diners won’t find much that is startlingly new here, but they can look forward to familiar Italian cooking done with flair. Thus, appetizers run the gamut … |
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Sticking to its roots serves this Italian eatery well
Globe and Mail, Canada - Aug 27, 2008 But Mr. Pegg, one of the first Canadians to complete Italcook’s Slow Food - Master Italian Cooking program at the Higher Institute of Gastronomy in Jesi, … |
Good restaurants often succeed because they are able to establish an identity. At Mediterraneo, located at the east end of Main Street opposite the Hollywood 20, that identity rests on the restaurant’s stylish simplicity. Hours: 11:30 a.m.-2:30 p.m …
Please download the latest version of Adobe Flash Player , or enable JavaScript for your browser to view the video player. Going to an Italian restaurant is a real treat. I love the smells and, of course, the tastes. But dining out isn’t always an …
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COOKING 101: Favorite penne brings restaurant fare home |VIDEO …
Evansville Courier & Press, IN - 18 hours ago I tried frozen spinach once with this recipe, but it tasted bland and boring — two things that never should be said about Italian cooking. … |
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Flavor: Chef covers more Italian dishes
Winston-Salem Journal, NC - 19 hours ago He also co-wrote New Italian Cooking, a book that reflects his updating of Italian cuisine. Conant again worked with co-author Joanne McAllister Smart on … |
TUPELO - Melissa Burt can entertain small with an intimate gathering of six or large with a raucous group of 26. But either way, the event will be planned right down to the last detail. “I’m into the planning,” said Burt, who works as an interior …
KALAMAZOO — Downtown Kalamazoo’s newest eatery, “Mangia, Mangia” opened for business Monday afternoon at 209 S. Kalamazoo Mall. Offering visitors an opportunity to sample authentic Italian cooking, owners Emilio and Maria Dacoba opened the new …